American Wagyu Burgers
Burgers made with 100% American Wagyu beef.
Burgers and craft beer are the focus here. The menu features burgers made with 100% American Wagyu beef sourced from a family-owned business in Boise, Idaho. Its burger selection includes creative twists on the American classic. Behind the bar, the restaurant stocks craft beers in many styles, including local selections and beers from around the world. Jack Brown's Beer & Burger Joint began in Harrisonburg, Virginia, and operates locations across the Eastern US. The Germantown location serves Nashville. Guests can also join the Notch Club, which includes free merchandise and craft beer tasting trips with fellow members.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Burgers made with 100% American Wagyu beef.
Craft beer in many styles, from local and global breweries.
Membership includes free merchandise and craft beer tasting trips.
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