Neapolitan pizza
Wood-fired pizza made with traditional ingredients.
Campania Crabapple
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About Campania Crabapple
This is an Italian restaurant. It serves Neapolitan pizza cooked in a wood-fired oven, with dough made using traditional 00 flour, natural yeast, and sea salt. The menu features antipasti, including imported meats and cheeses, prosciutto with buffalo mozzarella, and veal meatballs. Other offerings include homemade Pomodoro sauce, Italian meats and cheeses, and regional desserts such as tiramisu and cannoli. Guests can also choose wine from selections featuring Campania and other Italian regions. The restaurant is located on Crabapple Road in Milton and offers online ordering. Its pizza is prepared in a Naples-built Stefano Ferrara oven made with volcanic soil bricks, located in the dining area.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Representative photos. Illustrative images for this category, not photos of Campania Crabapple and not provided by the business.
Services & specialities
Highlights
Italian antipasti
Imported meats and cheeses, prosciutto, and veal meatballs.
Regional desserts
Homemade tiramisu and cannoli are offered.
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