Bourbon Barrel Foods

Artisan food products are the core offering, with sauces, spices, snacks, spreads, sips and sweets available to shop. The company specializes in barrel-aged and smoked foods, using bourbon barrels to develop distinctive flavors. Bluegrass Soy Sauce is naturally brewed in small batches and aged in bourbon barrels; other offerings include Imperial Double Fermented Soy Sauce, Bourbon Smoked Soy Sauce, small batch bourbon ponzu and Kentuckyaki. Products are sold individually and in curated bundles, including cooking and seasonal assortments. The business also offers a tour and tasting experience. Its products are made in Louisville, Kentucky, with some sauces using local ingredients such as Kentucky-grown wheat and soybeans. The range includes artisan chocolates crafted in Kentucky.