My Lai

Bomb Banh Mi is a named offering at My Lai. The Los Angeles Vietnamese restaurant also serves build-your-own banh mi and bowls, alongside rice dishes such as Mamma Mai's Chicken & Rice, made with grilled chicken and savory garlic rice. Its menu includes vermicelli salads with pork and eggrolls, beef, or plant-based "pork." Fresh rolls and crispy pork eggrolls are among the appetizers, with tofu bites and shrimp chips also listed. Some dishes come with fresh vegetables, pickled toppings, herbs, and house vinaigrette or dipping sauce. My Lai lists two Los Angeles locations, including one on Santa Monica Boulevard and another on West Washington Boulevard. The menu offers choices spanning grilled meats, tofu, and plant-based items.