Wood-fired pita
Pita bread is baked steps from the table.
Guests can dine in, order food online, or arrange catering at this Denver restaurant. The menu draws on Israeli cuisine and culinary influences from the Middle East, Europe, and North Africa. Wood-fired pita bread is baked steps from the table and served to soak up the flavors of dishes inspired by Israel, Bulgaria, Yemen, Syria, Morocco, Turkey, and Greece. The restaurant serves lunch, dinner, and weekend brunch, with hours varying by meal and day. Its specialties include Israeli and Mediterranean food, with a menu reflecting the varied culinary traditions of the region.
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Pita bread is baked steps from the table.
Menu inspired by Israeli food and culinary traditions.
Guests can order catering for events.
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