Founded in 1934
The first Steak 'n Shake restaurant opened in 1934.
Steak 'n Shake
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About Steak 'n Shake
The Route 66 burger tradition dates to Steak 'n Shake's first restaurant in 1934. The Columbus restaurant serves burgers and milkshakes, carrying on founder Gus Belt's focus on those offerings. Its menu also features crinkle-cut fries cooked in beef tallow. Steak 'n Shake describes its food as made with care and sets animal welfare standards for suppliers. Its beef standards include humane handling, no added hormones and no animal by-products. The company also sets standards for pork and chicken used in its supply chain, including animal care requirements and limits on antibiotics. Steak 'n Shake is a restaurant chain centered on burgers and shakes, with beef tallow fries as another named offering.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Burgers and shakes
The restaurant serves burgers and milkshakes.
Beef tallow fries
Crinkle-cut fries are cooked in beef tallow.
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