Tapas fusion
A tapas fusion approach with scratch-made orders.
Hand-shaken drinks and made-from-scratch orders reflect The Wobbly Olive's tapas fusion approach. The Colorado Springs restaurant serves creative food alongside cocktails, with diners of all ages welcome. Its menu draws on available local ingredients and spirits, and the bar uses squeezed fruit juices. Guests can dine at two Colorado Springs locations, with reservations recommended but not required. Happy hour runs Monday through Friday from 4 to 6 pm, when menu cocktails are half off. The business began in Colorado Springs and describes its approach as traditional methods with a modern spin, including scratch-made orders and hand-shaken drinks.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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A tapas fusion approach with scratch-made orders.
Cocktails are hand shaken and use squeezed fruit juices.
Dine at either of two Colorado Springs locations.
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