Bistro Classics
The menu features familiar bistro dishes alongside seasonal fare.
The Smith is an American restaurant serving bistro classics, seasonal fare, and craft cocktails. Its menu is designed for meals ranging from date nights and working lunches to birthdays, drinks, and boozy brunches. The restaurant works with local farmers and purveyors for its food and drinks, with attention to each ingredient and dish. The Smith opened in New York in 2007 and now operates six locations, including one in Chicago. The Chicago location is in River North at 400 N Clark Street. Guests can make reservations or walk in for food and drinks served early through late.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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The menu features familiar bistro dishes alongside seasonal fare.
The restaurant serves craft cocktails with its food menu.
Brunch is available for social occasions and casual meals.
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