House-Smoked Chicken
Amish whole chicken brined overnight and smoked over wood.
Rye Deli and Drink
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About Rye Deli and Drink
Rye Deli and Drink is a West Loop Chicago deli and restaurant serving house-smoked food for dine-in and takeout. Its smokehouse prepares Amish whole chicken, Prime Iowa Premium brisket pastrami, and salmon using Applewood and Northern Oak. The pastrami is brined for 14 days before a nine-hour smoke, while the chicken is brined overnight and smoked for two hours. The menu also includes deli fare and weekend brunch, with delivery available through DoorDash, Grubhub, and Uber Eats. Rye is located at 25 South Halsted Street in Chicago and is open seven days a week, with brunch served Saturday and Sunday from 10 a.m. to 5 p.m.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Smoked Pastrami
Prime Iowa Premium brisket brined 14 days, then smoked nine hours.
Weekend Brunch
Brunch is served Saturday and Sunday from 10 a.m. to 5 p.m.
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