Soul food menu
Southern-style dishes include Cajun catfish, chicken, salmon, and ribe
A Chicago soul food restaurant. Queen K's has served the city since 2007, beginning as a catering business before becoming a Soul Food establishment. Its cuisine combines soul food with a Southern twist, including Cajun catfish, chicken dinners, salmon, ribeye, rice bowls, wraps, sandwiches, and daily-made sides. Menu options include macaroni, greens, cornbread, yams, fried okra, zucchini, fries, and spinach rice. Desserts include sweet potato cheesecake, strawberry cheesecake eggrolls, and banana pudding cake. The restaurant is named for the executive chef's mother, and Chef T is a Chicago native whose cooking developed through hosting family and friends. Queen K's is located at 7210 N. California Ave.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Southern-style dishes include Cajun catfish, chicken, salmon, and ribe
The restaurant states that its food is made to order and fresh daily.
Queen K's began as a catering business before becoming a restaurant.
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