Multiple Pizza Styles
Offers cracker-thin, grandma-style, and other pizza formats.
A pizza restaurant in Chicago. Professor Pizza serves multiple pizza styles, including cracker-thin, grandma-style, and gluten-free crusts, along with varied toppings such as pepperoni, Italian beef sausage, and giardiniera. The menu includes individual slices and full pies, with locations on Wells Street in Old Town and Grand Avenue in Noble Square, also called West Town. Guests can dine in the restaurants or stop in for a slice. Professor Pizza also operates locations in Boston, including Charlestown. Its offerings reflect traditional pizza-making and different crust formats, giving diners options beyond a single regional style. The Chicago restaurants provide a neighborhood setting for pizza meals and casual visits.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Offers cracker-thin, grandma-style, and other pizza formats.
Grandma-style pizza is available with a gluten-free crust.
Restaurants are located in Old Town and West Town.
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