Korean American Fare
Communal dining featuring Korean flavors, classics, and modern dishes.
PERILLA korean american fare
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About PERILLA korean american fare
A Korean American restaurant. PERILLA offers communal dining centered on Korean flavors and ingredients, including interpretations of traditional classics, Korean barbecue, and modern Korean dishes. Its menu reflects the food of second-generation Korean Americans, with dishes created by executive chef Andrew Lim. The business operates locations in Chicago's West Loop and Riverwalk, including a Korean American steakhouse at Riverwalk. PERILLA is named after a plant native to Korea and other East Asian countries. The restaurant also works with local independent businesses and purveyors throughout Chicago. Its team includes culinary, hospitality, operations, and event sales staff across the fare and steakhouse locations.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Korean Barbecue
Offers Korean barbecue as part of its communal dining experience.
Chicago Locations
Operates Korean American fare and steakhouse locations in Chicago.
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