House-Made Noodles
Daily-made noodles served in soups or stir-fried dishes.
Modern Chinese dining is the core offering at Nine Garden in Chicago's Chinatown. The menu features house-made noodles, traditional and creative dim sum, and authentic Chinese dishes representing regional specialties. Noodles are made daily for hand-pulled noodle soup or stir-fried preparations with seasonal vegetables and bold sauces. Featured dishes include Mapo Tofu and cumin lamb. The drinks menu includes cocktails using Chinese ingredients, such as jasmine-infused gin and Sichuan margaritas. Guests can dine in or order carry-out, delivery, and catering. The contemporary space uses warm wood, greenery, and ambient lighting, creating a setting for meals and drinks. Reservations and online ordering are available.
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Daily-made noodles served in soups or stir-fried dishes.
Traditional favorites and creative twists, steamed to order.
Cocktails combine Chinese ingredients with modern mixology.
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