Food Science Community
Connects professionals and students across food science fields.
Institute of Food Technologists
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About Institute of Food Technologists
The Institute of Food Technologists provides a global community for food science professionals and students. It supports collaboration, learning, and knowledge sharing across industry, academia, and government. Members can connect with communities, attend events such as IFT FIRST, and explore research and publications through its library and Food Technology Magazine. The organization also offers career information, including a compensation and career path report based on more than 5,000 survey responses. Its advocacy work addresses food safety, nutrition security, sustainable food systems, policy, legislation, and research funding. Founded in 1939, IFT reaches professionals at companies and universities in countries worldwide. The organization is based in Chicago.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Services & specialities
Highlights
Research Library
Provides access to food science research and publications.
Policy Advocacy
Advocates for food safety, nutrition, and sustainable food systems.
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