Small-batch popcorn
Handmade throughout the day in old-fashioned copper kettles.
A gourmet popcorn shop. Garrett Popcorn Shops has been a Chicago tradition since 1949, making popcorn in small batches throughout each day. Its recipes include CaramelCrisp, CheeseCorn, Buttery and Plain, prepared with a signature blend of kernels and cooked in old-fashioned copper kettles. The popcorn is handmade, then hand scooped and precisely weighed. The recipes began with founder Gladys Otto and have been passed down through three generations. The shop also offers Frango chocolates, a brand Garrett acquired in 2010. Its origins were in a family kitchen, where popcorn was sold alongside fudge and nuts. Today, Garrett Popcorn Shops continues to make its popcorn fresh using those family recipes.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
From www.garrettpopcorn.com, checked 22 Oct 2026. Only what the business states on its own website.
Handmade throughout the day in old-fashioned copper kettles.
CaramelCrisp, CheeseCorn, Buttery and Plain popcorn.
The shop offers Frango chocolates, acquired by Garrett in 2010.
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