Coal-Fired Pizza
Thin-crust pizza cooked in a 1,500-degree coal-fired oven.
Coalfire
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About Coalfire
A Chicago pizza restaurant. Coalfire serves thin-crust, coal-fired pizza from 1,500-degree ovens fueled by clean-burning coal. The pizzas have bubbly, slightly charred crusts and cook in less than two minutes. Menus include pizza, beer, and other offerings, with locations in West Town and Lakeview. Both restaurants offer pickup and delivery orders. The West Town location is at 1321 W. Grand Avenue, while Lakeview is at 3707 N. Southport Avenue. Southport is open for lunch Wednesday through Sunday. The menu draws on elements of traditional pizza styles without following one specific regional format.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Representative photos. Illustrative images for this category, not photos of Coalfire and not provided by the business.
At a glance
- Brands
- Valoriani
- Cuisine
- Pizza
- Thin-crust coal-fired pizza
- Pizza cooked in a 1,500-degree oven
- Voted #1 – Best Chicago Pizza
From coalfirechicago.com, checked 22 Oct 2026. Only what the business states on its own website.
Services
- Pizza Thin-crust, coal-fired pizza.
- Pickup and delivery Available from West Town and Lakeview.
- Private events Private parties and events.
As listed by Coalfire. Prices as published by the business and may change.
Services & specialities
Highlights
Two Chicago Locations
Restaurants in West Town and Lakeview serve the menu.
Pickup and Delivery
Order pizza for pickup or delivery from either location.
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