Gluten-Free Menu
The scratch-made menu is entirely gluten-free.
Chesa's Bistro & Bar
Compiled from public sources
Unclaimed business
Unclaimed
- Claim to manage details & reply to reviews
- Pro profile & priority placement
- Reedleys Recognition & certificate
About Chesa's Bistro & Bar
Creole and contemporary American cuisine is served at this restaurant and bar. The menu is entirely scratch-made and gluten-free, with dishes such as fried catfish, jambalaya, Cajun lamb chops, fried green tomatoes, beignet waffles, crab cakes, and crawfish cornbread. Brunch and dinner are available, along with a bar offering cocktails and wine. Guests can dine in, make reservations, order for pickup, or use DoorDash and Uber Eats. The space also hosts parties and special occasions. Founded by Chef CheSa, the restaurant grew from her food truck and catering work. Chesa's Bistro & Bar is located in Chicago's Avondale area at 3235 W Addison St, Suite C.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Category illustration. Illustrative image for this category. Not provided by the business.
Services & specialities
Highlights
Brunch and Dinner
Brunch and dinner feature Creole-inspired dishes.
Orders and Events
Reserve a table, order pickup, or host a gathering.
Chesa's Bistro & Bar Reviews
No reviews yet — be the first to review Chesa's Bistro & Bar.
Write a review
Sign in to write a review
or get a one-click link by email
No password needed. We only use your email to confirm the review is genuine.
No reviews match this filter.