Ethiopian menu
Traditional dishes include stews, tibs, and injera.
A traditional Ethiopian restaurant in Chicago. Axum serves Ethiopian dishes made with fresh vegetables and meat, including vegetarian, vegan, and gluten-free options. The menu features lentil stews, chickpea dishes, lamb, beef, chicken, and combinations of meats and vegetables, with injera served alongside some dishes. There are choices for children and diners seeking health-conscious options. Guests can dine in or reserve a table, and the restaurant offers a weekly Sunday buffet. Catering brings a selection of vegetarian, vegan, and meat dishes to weddings, corporate events, and other celebrations. Catering dishes are served with traditional injera. The restaurant is located on North Broadway in Chicago.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Traditional dishes include stews, tibs, and injera.
Menu includes vegetarian, vegan, and gluten-free options.
Catering is available for weddings, corporate events, and celebrations
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