Custom bowls
Choose the size, protein, rice, vegetables, and sauce.
Basmati brown or white rice forms the base of each made-to-order bowl at Fresh Fork Grill. Customers choose a protein, rice, and vegetables, with the signature Fork'n Sauce added. Protein options include chicken breast, Angus beef, tofu, shrimp, and salmon. The Ceres kitchen builds each bowl by hand, one order at a time, and serves steamed vegetables. The restaurant describes its food as never fried, frozen, or fake. Catering is available for office lunches, job sites, crew meals, events, meetings, and kickoffs; orders are sealed, labeled, and delivered hot. Fresh Fork Grill was founded by Central Valley entrepreneurs Martin and Carmina Magallanes and operates in Ceres, California. Its menu focuses on quick meals made with fresh ingredients.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Category illustration. Illustrative image for this category. Not provided by the business.
Choose the size, protein, rice, vegetables, and sauce.
Bowls are built by hand, one order at a time.
Hot, sealed, labeled catering for offices, job sites, and events.
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