Fresh doughnuts
Doughnuts are made fresh throughout the day.
Doughnut Plant
Compiled from public sources
Unclaimed business
Unclaimed
- Claim to manage details & reply to reviews
- Pro profile & priority placement
- Reedleys Recognition & certificate
About Doughnut Plant
Since 1994, Doughnut Plant has made doughnuts from original recipes in New York City. The bakery began with founder Mark Isreal making doughnuts from his grandfather's recipe in a Lower East Side basement. Doughnuts are made fresh throughout the day, with scratch-made glazes, jams, fillings, and toppings. The menu includes cake doughnuts, and the doughnuts are vegetarian, made without eggs, preservatives, artificial flavorings, or artificial dough improvers. Doughnut Plant is certified Kosher by the International Kosher Council. Customers can order for local pickup or delivery throughout New York City, while cake doughnuts are available for nationwide shipping through Goldbelly.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Category illustration. Illustrative image for this category. Not provided by the business.
Services & specialities
Highlights
Since 1994
The original gourmet doughnut maker began in New York City.
Nationwide shipping
Cake doughnuts ship nationwide through Goldbelly.
Doughnut Plant Reviews
No reviews yet — be the first to review Doughnut Plant.
Write a review
Sign in to write a review
or get a one-click link by email
No password needed. We only use your email to confirm the review is genuine.
No reviews match this filter.