Steaks and seafood
Hand-cut steaks, baked haddock, and lobster specialties.
Guests can dine in, order takeout, or arrange group dining at this Brighton steakhouse. The menu features hand-cut steaks, grilled to order, alongside fresh seafood such as baked haddock and lobster specialties. Classic American comfort food and daily specials are also offered, with brunch, wine, and dessert menus available. The restaurant serves handcrafted cocktails and has options for private events. Its specialties include steak and seafood, presented in a classic American tavern setting. Located in Brighton, it is minutes from Boston College and near the Massachusetts Turnpike.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
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Hand-cut steaks, baked haddock, and lobster specialties.
Restaurant dining, takeout, and group dining options.
Located in Brighton, minutes from Boston College.
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