Sweetgreen

The Kale Caesar pairs kale and romaine with roasted chicken, bread crumbs, parm crisps, and Caesar dressing. The menu also includes salads such as Guacamole Greens and Buffalo Chicken, along with bowls like the Harvest Bowl, which combines chicken, sweet potatoes, apples, goat cheese, wild rice, and kale. Shroomami features roasted tofu, portobello mushrooms, vegetables, and wild rice. Warm sides include roasted sweet potatoes, and offerings also include focaccia and hibiscus clover tea. Sweetgreen provides catering for workplace meals and events, plus daily batch delivery to offices through its Outpost service. Its menu includes both meat-based and plant-based options.