Seasonal menu
Chef-driven dishes use fresh ingredients and local farm sourcing when
Azara
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About Azara
Visitors can stop in for coffee, dine in the full-service restaurant, or head to the rooftop bar and patio for small plates, cocktails, and spirit-free drinks. The seasonal, chef-driven menu follows an Earth-to-Table approach, using fresh ingredients and local farm sourcing when possible. Azara draws inspiration from global longevity traditions and brings those ideas to everyday dining through nutrient-rich food and drinks. The Atlanta BeltLine venue includes a bistro and coffee bar, a main dining room, and a rooftop with skyline views and a retractable roof. Its food is globally inspired, with a wellness focus. Find Azara along Atlanta's Eastside BeltLine.
Disclosure: Profile information has been compiled from publicly available sources and has not yet been verified by the business.
Representative photos. Illustrative images for this category, not photos of Azara and not provided by the business.
Services & specialities
Highlights
Coffee and dining
A bistro and coffee bar sit alongside a full-service dining room.
Rooftop bar
Small plates, cocktails, and spirit-free drinks with Atlanta skyline v
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